Sponge Cupcake

recipe from Hut of Cranberry











The cake is super light weight, will try to add more flour next.

Comments

Rebecca said…
hi! just wanna ask you, how did you manage to make those sponge cupcakes in the paper cup without the paper cups giving way? when i try to pour the mixture into the paper cup, the cup will give way and the mixture will then flow out of the paper cup.=x

hope to get some tips from you!

thanks! (:
Simonne said…
maybe u would like to fill the batter 80% full ?

Happy Baking
regards
Simonne
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