Monday, December 26, 2016

Classic Chocolate Chips Cookies

Recipe from One Bowl Baking by Yvonne Ruperti

Classic Choc Chips Cookies
 by Yvonne Ruperti

170g butter
140 brown sugar
30 white sugar
1 egg
 280 All Purpose Flour
3/4 tsp baking soda
1/4 tsp baking powder

1. Melt the butter, let it cool down.
2. Stir in both sugar, egg. Fold in flour (sifted) and choc chips
3. Shape dough into ball and press down
4. Bake at 160C (fan forced) / 175C (non fan)for 15 min

this is chewy cookies. Crispy at the edges and chewy in the centre.

Chock Full of Chocolate Chips Cookies

Recipe link

This cookies was feature as the front page of "The Essential Chocolate Chip Cookbook" by Elinor Klivans

Here is how mine looks like

Note :
Not a fan of thin cookies coz they spread a lot but they taste crispy (outside) n chewy (inside)