Orange Butter Cake

recipe from Sudden Cook 230g butter (try using the best butter eg golden churn / scs brand) 220g sugar (reduced from 350g) 2 Tbs Orange Grind 4 eggs 225g self-raising flour 180ml orange juice Method Beat the butter until soft .  Add in the orange grind and sugar, continue beat until light n fluffy (about 3 minutes) Add in egg one at a time. Beat 1 minute each addition Add in 1/3 flour alternate with orange juice Bake at preheated 160C for 1 hour

Note

This butter cake is very nice. The only mistake i did was i uses "egg seperated" method. I misread the instruction!