Durian Butter Cake

recipe from Let's Get Wokking

Simple Ingredients

• 250g Mashed Durian Flesh
• 250g Butter
• 150g Castor Sugar
• 5 Eggs
• 240g Flour, sifted
• 2 teaspoon Baking Powder, sifted

Method
1. Cream Butter and sugar
2. Add in egg one at a time. Continue beating for 2 min or so.
3. Fold in sifted flour and baking powder alternate with durian flesh
4. If the durian does not combine well with batter, use the mixer to blend (2-3 seconds will do)
5.Pour in to 25cm x 25cm pan n bake at preheated 180 C for 50 min until cook

Here's the result (enjoy!)